Mint Syrup
Mint from Normandy
Fresh mint cold-infused then gently cooked with sugar. A bright, minty syrup with a clean freshness, perfect topped up with iced water, in a homemade lemonade or an alcohol-free mojito.
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A hand harvest at daybreak
Our sprigs of mint are picked by hand, early in the morning, at the hour when the dew still preserves all the delicacy of the aromas. That precise moment of harvest is no accident: it's when the mint releases the best of its essential oils and gives up its freshest, liveliest scent.
Entirely artisanal know-how
Every bottle is made in our kitchen, entirely by hand. No industrial line, no automated process: only the gesture, the patience and respect for the produce. A syrup slowly infused, as in the old days, in small quantities, to guarantee consistent quality and authentic flavours.
The character of mint
Mint unfolds its fresh, minty notes in a delicate infusion, balanced by the sweetness of the sugar. Nothing but the plant: no colouring, no synthetic flavouring. A clean, thirst-quenching syrup with a long freshness on the palate that gives your drinks a real signature.
Serving ideas
Diluted in cold or sparkling water for a refreshing drink, as a minty touch in a homemade lemonade or an iced tea, to liven up a mojito-style cocktail or mocktail, over a fruit salad, or to flavour your desserts and pastries.
« A bottle is a morning's harvest, a craft, and the true taste of hand-picked plants. »
Craving mint syrup?
Our preparations are made to order or in small batches. Write to us to find out what is available.
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